Synergy World1

San Diego Chicken Pie Shop is famous for our delicious pot pies stuffed with chicken and turkey, smothered in savory gravy. Dessert pies made fresh daily.

Established in 1938. Our iconic restaurant has had four homes in its 75 years. The first Chicken Pie Shop opened in 1938 at Fifth Avenue and B Street, Downtown. We later moved to Uptown, having a short stint at the southeast corner of Fifth and Robinson avenues, and then spent almost 25 years across the street at the northeast corner, where the Hillcrest Starbucks currently operates. In 1990, the Chicken Pie Shop moved to its current location on El Cajon Boulevard in North Park, San Diego, where we expanded in square footage and continue to thrive.